European Union

Admission in study 2019/20

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The recruitment process is planned for the period in November 2019.

This registration is a part of: Cykl rekrutacyjny 1 (27.03.2018 - 10.04.2018) registration cycle.


These are default phases of this registration. Most registrations for studies will be conducted within such phases. You can check phases for particular studies in a table in the next tab.

  1. from 25.11.2019 08:00 to 15.01.2020 11:29
  2. from 16.01.2020 11:29 to 10.02.2020 11:29


Recruitment: The recruitment process is planned for the period in November 2019.


Students who have obtained a diploma with the professional title of a bachelor or engineer in this field of Food Technology and Nutrition, described by the relevant learning outcomes or with the professional title of a bachelor, engineer or master's degree in a related field (Biotechnology, Dietetics, Quality and safety of food, Food commodity and other food related life sciences), can apply for admission to studies.


In case of students who have obtained the diploma in Food Technology and Nutrition the recruitment process will base on the diploma. In any other case diploma and online interview.


Applicants should be fluent in English (B2 level by means of Common European Framework of Reference for Languages – CEFR or equivalent). In case of lack of language certificate an online interview is possible.